Ongoing projects

Shorter food chains
Do you want to contribute to shorter food chains and at the same time more local food? Apply for a sub-project and also strengthen cooperation between producers and consumers.

Stordammen as a recreational environment
Through this investment, the fisheries association wants to help encourage more young people, in particular, to get out and experience nature and create a greater social presence.

Measures to increase attractiveness on hiking trails
The Nature and Culture Association in Dannemorabygden wants to take measures to increase the attractiveness of the hiking trails around Österbybruk in order to increase the number of visitors in the long term. With the goal of getting feedback from 100 visitors.

Food forest – Skyttorp Forest Garden
Matskog is a project run by the non-profit association Skyttorps skogsträdgård and recently approved by the Upplandsbygd board. The goal is to create an educational forest garden in Skyttorp – a place where people, nature and local community can grow together.

Marking of the Ingegerdsleden pilgrimage trail
The association PaxWalk Uppland has recently received approval for its project from the Upplandsbygd board. In the project, they will mark out the part of the Ingegerdsleden pilgrimage trail that runs between Steninge Castle and Uppsala Cathedral.

Young Planet Caretaker
Are you 16–24 years old and committed to nature, environmental and sustainability issues? Are you an organization that has an environmentally beneficial mission? Apply for support for summer jobs during the summer of 2026. We will match you up!

Make the Food and Flavors Association visible
The Food and Flavors Association in Northern Stockholm wants to make local food more accessible. Through a new website, small-scale producers will be made more visible, the distance to the consumer will be reduced and sustainable local food production will be strengthened.

Mill Hill in Brottby
Össeby local history association wants to make the local history museum in Brottby an attractive meeting place. To do this, a feasibility study will be carried out to investigate whether it is possible to move an older cultural and historical building to the local history museum and whether this can become the framework for a new stage.

Echoshperience
The project aims to preserve and disseminate unique acoustic environments in five locally anchored church buildings within the Sigtuna and Knivsta pastorates. By recording so-called acoustic impulse responses (IR files) from actual locations, the churches' acoustics can be captured and digitally preserved for the future.

Milk and Honey Garden – a shop with garden abundance
Johanna Kylin in Gimo grows a variety of edible plants in her garden, she also does beekeeping. She now wants to start selling her surplus to others in Gimo. To give back to the community in the way she can. The solution will be a simple trading stall with self-service.

Milk and Honey Garden – display garden with knowledge walk
The villa garden in Gimo will become a physical source of knowledge, like an edible jungle. The hope is to inspire others to start growing edible plants in their own gardens and thereby increase the proportion of locally produced food.

Processing apples into cider
Hagha local association wants to spread knowledge about cider making. By spreading knowledge about how to process apples, the association wants to create new networks and increase interest in local food production.

Potatoes with a twist
Through this project, Langhards Lantbruk wants to create a collaborative process around a potato harvester, to reduce climate impact, increase economic stability and contribute to shorter food chains. This investment will regenerate the countryside in the long term and create local development that takes place between people.

Forest walks and mountain biking in Alunda
Upplands Ekeby IF wants more people to get out into the beautiful natural areas around Alunda. That's why they are investing in new Mountain Bikes that will get more people to discover nature and form a community in a new way. At the same time, it opens up opportunities for new stretches of forest walks. It creates activities for the whole family.

Recreation center activities – Creative workshop
Källörs village hall association, in collaboration with Knytpunkten, arranges a creative workshop twice a month. So that children and young people can learn to create creatively with clay and to create more meeting places for children and young people in rural areas.

Lövstalöts Ice Rink
By renovating the ice rink, Lövstalöt Villaförening wants to create more activities for all residents of Lövstalöt and its surrounding area. The renovation of the ice rink will contribute to a greater variety of activities, as well as increase social interaction among residents of Lövstalöt.

Increased activity and community at Tuna gravel pitch
Tuna Parents' Association wants to increase the accessibility of the gravel pitch and beach volleyball court. This is to create a more inclusive, safer and more communal place for children and young people to gather and carry out various activities.

A society for all
The Red Cross in Gimo wants to create a safe and inclusive environment where newly arrived, established residents and older people can meet, build networks and support each other.

Barbecue area Skyttorp forest garden
Skyttorp's forest garden creates a shared barbecue area for safer meetings and nature experiences, to strengthen cohesion in the village and promote both community and sustainable use of natural resources.

Recreation center operations in Stavby
The project aims to create a safe and creative meeting place for children and young people. Through collaboration between Stavby School and the community centre association, a recreation centre is being developed that strengthens the community, promotes creativity and contributes to a more active village.

Generational meetings in nature
The project aims to organize intergenerational meetings in nature, where primary school students and seniors from the 65+ meeting point get the chance to have coffee together and participate in various activities. The Upplandsstiftelsen hopes that these meetings will provide valuable experiences in the moment, and lead to further collaboration among the activities.

An investment in public education
Upplands-Ekeby Bygdegård wants to upgrade its conference room by equipping it with modern audio and video technology. This will strengthen cooperation between the community's associations, companies and organizations, and create new opportunities for activities in the community center.

Scythe party at Spökbacken, Söderön
The Söderön local history association is planning a festive and educational scythe festival, where scythes, historical objects and nature guides come together to promote biodiversity and living cultural heritage.

Network for clear-cut forestry and forest multiple users
A new network for forest owners who want to manage their forests in a clear-cut and sustainable manner – with the goal of spreading knowledge, promoting biodiversity and developing new forms of collaboration in forestry.

Reduce climate impact and create a welcoming climate with an air-source heat pump
Märsta Ridklubb wants to install an energy-efficient air source heat pump in its facility. The aim is to reduce climate impact, lower energy costs and create a warm and welcoming environment for children and young people all year round.

From waste to resource – chipping in Skyttorp
In Skyttorp, garden waste is transformed into a valuable resource. Through local chipping, we reduce emissions, improve our soils and create community – all with the help of a shared chipper.

Part-time farmers – a model for sustainable work-life balance and local food production
Uppsala Food Council will investigate an innovative model for part-time vegetable growers. The model is based on 1-2 days of unpaid leave per week, where the part-time grower instead works as a paid grower. This will be a unique way for companies to contribute to the well-being of their employees while promoting regenerative thinking.

The food source part 1
In the sub-project Matkällan part 1, Östhammar's business association, together with Micaela Zackrisson, wants to help local food producers both reach out better and grow at home.

The food source part 2
Micaela Zackrisson together with Östhammar's business association is moving forward in the process of creating a local food network in Östhammar. The idea is to develop an action plan for the new platform. And at the same time establish a new project in collaboration with the municipality.

Discovery trail in Skyttorp
In Skyttorp, a discovery trail is being created where art, children's imagination and biodiversity meet. With natural materials, nest boxes and nature education in focus, the aim is to attract more people into nature.

From ear of corn to loaf – a food preparedness project in Hagunda Red Cross group
Uppsala Red Cross Society is starting an initiative in Hagundabygfen to raise interest in baking in bakers' cottages. The project spreads knowledge about baking without electricity, cultured grains and local food production.

Grow in your garden – food preparation in Hagundabygden
Uppsala Red Cross Society is implementing an initiative in Hagunda to strengthen local food security through small-scale farming close to home. By spreading knowledge about how to grow and use fruit, berries and vegetables, the project wants to inspire more people to grow their own, preserve farming traditions and increase self-sufficiency in the countryside.

Increased knowledge about local food supply
A project that creates meetings between local food producers and consumers - with a focus on shorter food chains, biodiversity and new collaborations in and around Knivsta.

Mapping small-scale growers' resource needs and collaboration
The project maps small-scale farmers in Vallentuna with a focus on their resources, needs and challenges. This is to promote collaboration, resource sharing and more resilient local food production.

Organic farming for inclusion
A farming project is being started in Uppsala where people with and without functional variations grow organic vegetables together. The aim is to create an inclusive meeting place and increase access to local, nutritious and sustainably produced food.

The future compass outdoors
Eighth graders in Östhammar municipality get to explore outdoor life, biodiversity and sustainability through practical learning in nature, thanks to a collaboration between the municipality and the Upplandsstiftelsen.

Inspiration Day More Local Food and Biodiversity
An inspiration day in Vallentuna with a focus on sustainable food production, animals and biodiversity. Visitors can try out activities, meet local producers and become more committed to a greener future.

Biodiversity at Öregrund golf course
With a flower meadow, sand beds and new habitats for pollinating insects, Öregrund Golf Club wants to strengthen biodiversity and spread knowledge to visitors.

Lilla Garn Nature Park
Outside Brottby in Vallentuna, the initiators Göran, Sara and Gro are planning to build a nature park. The aim of the project is to strengthen Lilla Garn's natural and cultural values and make them accessible to the public.

Nature experiences, adventures and cultural encounters
Monica Jonsson has received support to develop her business on the farm outside Knivsta. Here she and her family will offer overnight stays in tree tents in an environment that protects biodiversity.

Local Economy and Sustainable Entrepreneurship sub-project
Here, companies can seek smaller support to stimulate the development of the local economy and entrepreneurship in Upplandsbygd.

Richer water and landscape – sub-project
Support for smaller initiatives that contribute to a better environment or strengthen ecosystem services.

Rural development – umbrella 1.0
This is an umbrella project that creates opportunities for actors to apply for smaller sub-projects that contribute to rural development.

Resilient Rural Areas
This is an international collaborative project where Upplandsbygd, together with leader associations in Latvia and Lithuania, work to strengthen local communities. In total, 9 communities will develop local smart strategies that strengthen the place and make it more resilient to future challenges.

Smart local solutions
The aim is to develop many smart local solutions that promote positive development in rural areas. The aim is also to provide opportunities for actors to run their own smaller Leader project, with a simplified application procedure and a lot of support.
from the Leader office, to contribute to a sustainable transition through locally led development.

We Ecopreneurs
Discover how ecopreneurs are creating shorter food chains, strengthening local food security, and building regenerative food chains. Join the network and grow your business!

We Planet Caretakers
In this project, we will arrange inspiration evenings, study visits and experience exchanges to spread knowledge and build networks around sustainable use of forests and land that can withstand various stresses.

Harvesting unit for reeds
Sjöutsikt AB is seeking support to develop a new harvesting unit that can harvest reeds close to land and in wetlands, which their current machine cannot. This could solve economic and environmental challenges by maximizing reed utilization and reducing eutrophication in the Baltic Sea.

We Community Creators
The project "We Community Creators" aims to ensure that more people are included in community and meaningful activities and
thereby increasing social sustainability in the Upplandsbyd area. The project will, through its activities, promote
community, increase trust and faith in the future among the residents of Upplandsbygd and to build the capacity of those who want
to change their local community and/or activities in that direction.