The Voice of the Countryside – Resilience for Real
Project leader Hans Hallengren wants to highlight the conditions that small food producers face. The project is conducted as a podcast series where local producers can speak in their own voices and share their experiences.
About the project
The project is carried out as a podcast series where local producers get to speak with their own voices and experiences. Through the conversations, a basis is created that can be used to spark dialogue and give decision-makers at the municipal, regional, and national levels a clearer picture of how regulations impact reality. Hans's ambition is to contribute to more proportionate conditions for small-scale food production and to a food system that better strengthens local food supply.
The work consists of mapping producers, conducting interviews, and producing the podcast series, but also of creating meeting places where producers and decision-makers can meet, share experiences, and discuss possible ways forward.
In the long term, the project will leave behind a documented knowledge bank and a clearer conversation structure around small-scale food production. The podcast series and the compiled material can continue to be used in advocacy work and future initiatives, while also contributing to a greater understanding of local food production as part of both preparedness and sustainable rural development.
2026-04-15 to 2026-08-30
Hallengren's Consulting & Education
Hans Hallengren, hans@hallengrens.se
Uppsala Food Council
The project is part of the umbrella project Shorter food chains
23,500 SEK